“Keep a fork with you at all times in case cake happens” – so goes the saying. In Chef Sriram’s kitchen, cake happens everyday! Get your plates and fork ready as things are going to get delicious in here!
Image Source: The Table
The idea of selling happiness in a jar struck Chef Shriram Rajendran in 2015. A gold medalist from the coveted Le Cordon Bleu and years of experience under his belt, Chef Shriram has set up a number of restaurants in Chennai including English Tearoom, By The Bay, Ahaava Cafe and Urban Cake to name a few.
Selling over 8,00,000!, yes you read it right – over 8,00,000 jars of yumminess, The Table was the pioneer of introducing delicious and decadent jar cakes to the people of Namma Chennai. During the lockdown, they’ve also added yummy ice creams in a variety of flavours to their delicious list of items! Who doesn’t love a luscious scoop of ice cream during the heat? We already know you’re craving for a cup yourself, so why don’t you start ordering your favourite dessert jars, brownies, ice cream or hot chocolate right now!
Image Source: The Table
Owing to the current situation, the entire team at The Table follows FSSAI cleanliness protocols at all times. Each product is made responsibly, packed hygienically and shipped out with utmost care. Check it out below.
Look up for all the yumminess and mind you, we are not responsible if you drool a little while scrolling!